Friday, November 26, 2010

Foodie Friday

Thanksgiving has come and gone and I have the leftovers to prove it.The meal was our best Thanksgiving dinner yet.

The star of the meal was Bacon-Wrapped Turkey with Pear Cider Gravy. Accompanied by Sausage and Potato Stuffing, Butternut Squash with Caramelized Onions, Gorgonzola and Crispy Fried Sage Leaves, Fresh Green Beans, Cranberry Sauce, Black Olives, Whole Wheat Dinner Rolls and Apple Pie with ice cream for dessert.
I also made a pot of Thanksgiving Wassail and enjoyed it all day long.

Now it's time to think about Christmas. We are having an early Christmas Dinner next weekend as my mom will be here visiting. Time to put my thinking cap on and plan the meal.

Have a great weekend!

Sweet P


AnitaS said...

Everything sounds delicious. I would I could come over.

Rhonda said...

I'm hungry all over again just looking at a wonderful plate of yummy foods...hehehehe